TWH SET MENU
TWO Courses £22½
THREE Courses £28
STARTERS
LEEK & POTATO SOUP, poached free range egg (GF) (V)
HAM HOCK & MATURE CHEDDAR CROQUETAS, smoked tomato chutney
DEVILLED WHITEBAIT, lemon mayonnaise (GF)
MAINS
GRILLED CHICKEN BREAST, garlic & thyme mash, sprouts & chestnuts (GF)
8oz RIBEYE STEAK, slow roasted tomato, triple cooked chips, watercress (GF)
(£7 supplement)
PAN ROASTED SEA BREAM FILLET, cauliflower purée, kale, pomme dauphine (GF)
HAND ROLLED PAPPARDELLE, wild mushroom fricassée, Old Winchester (V)
**One side order of your choice**
DESSERTS
“BANOFFEE”, banana parfait, glazed banana, salted caramel, cream cheese Chantilly (GF)
APPLE SOUFFLE, pear sorbet (GF)
(please allow up to 20 mins)
BUTTERMILK PANNA COTTA, mandarin sorbet (GF)
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