TWH SET MENU
TWO Courses £22½
THREE Courses £28
STARTERS
CARAMELISED ONION SOUP, Old Winchester cheese beignet (GF) (V)
PORK & LAVERSTOKE PARK FARM BLACK PUDDING TERRINE, Granny Smith apple
SMOKED MACKEREL PATÉ, sour dough toast, cucumber
MAINS
PAN SEARED CALVES LIVER, garlic & thyme mash, beer pickled onions
8oz RIBEYE STEAK, slow roasted tomato, triple cooked chips, watercress (GF)
(£7 supplement)
SMOKED FISH PIE, whole grain mustard mash, buttered kale (GF)
SOFT HERB POLENTA, Jerusalem artichokes, grilled purple broccoli (GF) (V)
**One side order of your choice**
DESSERTS
RHUBARB & CUSTARD SOUFFLÉ, stem ginger ice cream (GF) (allow up to 20 minutes)
DARK CHOCOLATE TART, honeycomb, clotted cream
COCONUT RICE PUDDING, rum roasted pineapple (GF)
| SIDES £4 (GF) Let us know if your chips need to visit our Gluten Free Fryer
Cavolo Nero Minted new potatoes Roasted sprouts & chestnuts Triple cooked chips Skinny chips Sweet potato fries Roasted beetroot Pickled red cabbage Local watercress & Dorset Blue Vinney |